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Showing all 8 results
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THE VEGAN PASTRY BIBLE – TONI RODRÍGUEZ
CAD$109.00SKU: L719+pochesilicone
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Cuisine sucree (f.v.)
CAD$98.95SKU: L261+pochesilicone
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Sale!
L’Art du montage
Original price was: CAD$152.95.CAD$119.95Current price is: CAD$119.95.SKU: L238
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Payard Desserts by Payard and Boyle
CAD$33.95SKU: L272
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Sale!
The Pastry Chef’s Apprentice by Mitch Stamm
Original price was: CAD$22.99.CAD$14.77Current price is: CAD$14.77.SKU: L315
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Sale!
Vegetable and Fruit Carving
Original price was: CAD$119.95.CAD$95.00Current price is: CAD$95.00.SKU: L222
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Out of stock
‘La Confiserie’ by Christophe Felder
CAD$28.50SKU: L217
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Out of stock
“My cooking class – The basics of chocolate” – Guillaumont / Nikolcic
CAD$19.95SKU: L350