Mycryo (550g)


In stock

Approximative USD price
SKU: mycryo Categories: , Brand:



With the advent of MYCRYO®, 100% pure cocoa butter, tempering becomes an easy task, simple to perform.

This method has multiple advantages:
• Requires minimum equipment.
• Simply add 1% MYCRYO® by weight to the chocolate; namely 10 g for 1 kg of chocolate (1.6 oz for 1 lb) when the chocolate reaches the correct temperature.
• The chocolate remains perfectly fluid.
• Longer working time before the chocolate hardens.

– 550g container

For salty or sweet recipe formula.

**ATTENTION: This product is heat sensitive and if shipped during the summer months, it is shipped at the purchasers risk and is not guaranteed against weather related damage

Shipping policies

January to October: within 5 business days before shipping
November and December: 5 to 7 business days before shipping

Please note that choosing ground shipping or express shipping speeds up delivery of goods, not processing the order.

Shipping policies

Return policies

Items can be returned within 14 days of purchase (excluding edible products). See our return policy for more details.

Return policies