BooksVarious Subjects
Various Subjects
Showing 1–18 of 49 results
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So Good… Recipes Magazine #4
CAD$55.00SKU: L738
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BREAKING THE MOLD by DAMIEN WAGER (English)
CAD$129.95SKU: l731
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Chococo – Chocolate Cookbook
CAD$12.95SKU: L152
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THE VEGAN PASTRY BIBLE – TONI RODRÍGUEZ
CAD$109.00SKU: L719+pochesilicone
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Baking With Dorie: sweet, savory and simple
CAD$18.95SKU: L712
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Aguas Frescas & Paletas, by Ericka Sanchez
CAD$14.95SKU: L656
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Out of stock
“Les tartes déco – j’adore” – Lucy Dauchy
CAD$16.95SKU: L462
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Sale!
“Nouvelle génération pâtissière”
Original price was: CAD$100.00.CAD$79.00Current price is: CAD$79.00.SKU: L232+pochesilicone
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“Profiteroles”- Philippe Urraca
CAD$12.95SKU: L378
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100 Best Decorated Cookies by Julie Anne Hession
CAD$27.95SKU: L185
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Buffets Salés: L’École Lenôtre
CAD$28.95SKU: L243
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Cannabis Candy and Dessert Cookbook – Ruth Robinson
CAD$17.70SKU: L517
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Cuisine sucree (f.v.)
CAD$98.95SKU: L261+pochesilicone
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Culinary Artistry
CAD$22.95SKU: L330
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Decorating Cookies by Bridget Edwards
CAD$21.95SKU: L262
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Décors et sculptures, Passion fruits – Fréderic Jaunault
CAD$29.95SKU: L555
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Easter Shop Spirit
CAD$99.95SKU: L128+moule3Dthermo
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Files – Ramon Morató
CAD$135.00SKU: L706+moulepolyc