Description
Professional chocolate mold, “the duel” by Paul Wagemaker
- Approximate dimensions: 30 x 30 x 20.5mm
- Approximate weight: 14gr
- Cavity arrangement: 3 x 7
- Materials: Polycarbonate
Chocolate World is pleased to announce… The Duel: the brand new signature mold of the chef, designed in collaboration with none other than the immensely talented Paul Wagemaker.
This shape is a beautiful blend of smooth, shiny surface and diamond-shaped facets. The best of both worlds, shall we say!
Paul Wagemaker is a professional chef with over 15 years of experience. He has worked with many great and ambitious chefs and it was while working as a chef in a top restaurant that he discovered his passion for chocolate.
In 2017, Paul launched his own chocolate store “Chocolate Planet“, where all his ideas and creativity are transformed into beautiful and deliciously tasty chocolates
As a chocolatier, Paul got to know Chocolate World’s products, which eventually led to a great partnership.
Paul participated in the “Best Candy in the Netherlands” competition in 2021 and proudly achieved a place in the top 10. Next to his full-time job as a chocolatier, Paul enjoys helping others and sharing his knowledge through mentoring.
He has gained a large following on Instagram through his many helpful online tutorials, tasty recipes and beautiful chocolate photos.
