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Showing 81–96 of 130 results
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Rainbow Tarts
CAD$22.95SKU: L302+pochesilicone
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Seriously Bitter Sweet by Alice Medrich
CAD$22.95SKU: L169
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Sale!
Sugarworks Two Volume Edition by Paco Torreblanca
Original price was: CAD$140.00.CAD$89.77Current price is: CAD$89.77.SKU: L308
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Sweet Christmas – Sharon Bowers
CAD$10.95SKU: L249
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Sweet Confections
CAD$9.95SKU: L111
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Sweet Cuisine e.v.
CAD$98.95SKU: L309+pochesilicone
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The Art of the Confectioner
CAD$63.95SKU: L108+moulesilicone
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Sale!
The Buffet (English only)
Original price was: CAD$139.00.CAD$79.95Current price is: CAD$79.95.SKU: L240
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The Making of a Pastry Chef by Andrew MacLauchlan
CAD$24.95SKU: L235
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The New Generation in Pastry
CAD$98.95SKU: L236
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The New Pâtissiers by Olivier Dupon
CAD$60.00SKU: L314
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Sale!
The Pastry Chef’s Apprentice by Mitch Stamm
Original price was: CAD$22.99.CAD$14.77Current price is: CAD$14.77.SKU: L315
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True Bread by Joaquin Llara
CAD$54.95SKU: L316+gantboulanger
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Sale!
Vegetable and Fruit Carving
Original price was: CAD$119.95.CAD$95.00Current price is: CAD$95.00.SKU: L222
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Out of stock
Le Labo du Chocolatier (French Version)
CAD$195.00SKU: L720+moulepolyc
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Out of stock
Les Pâtisseries de Mama: Gâteaux au Chocolat (FR)
CAD$22.00SKU: L723