CAD$54.95
In stock
Over 25 different breads and step-by-step recipes. Working with specialty flours and traditional methods demonstrated to make ciabatta, focaccia or panettone. Even succulent gastronomic creations with ingredients such as cheese, onion, nuts, chocolate and orange, red peppers, ginger and more.
Bonus : 1 pair of Dough Kneading Gloves
English and Spanish, 172 pages.
January to October: within 5 business days before shipping
November and December: 5 to 7 business days before shipping
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Shipping policiesItems can be returned within 14 days of purchase (excluding edible products). See our return policy for more details.
Return policies
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