Description
💡 A tip from Chocolat-Chocolat:
Thanks to its controlled alkalization process, this powder offers remarkable mixability.
Use it to dust truffles and entremets, or to create biscuits, cakes, ice cream, and premium chocolate drinks with a vibrant appearance.
Ingredients & Nutritional Information
- Ingredients: Cocoa powder, acidity regulator: potassium carbonate.
- Allergens: This product may contain traces of tree nuts, milk, eggs, soy protein, gluten, and peanuts.
- Product type: 100% pure natural cocoa, no added sugar.
Technical Specifications
- Net weight: 500 g or 3 kilos
- Organoleptic profile: Very intense pure cocoa taste, warm reddish-mahogany color
- Storage: Store in a cool, dry place away from light and odors, between 16°C and 18°C
- Origin: Made in France
