Description
Belgian milk couverture chocolate, made from West African cocoa beans, with a pronounced milk profile, delicate caramel notes, and a serene cocoa finish. Intense 35 is part of a carefully selected range of couverture chocolates suitable for a variety of applications and preparations.
35% Cocoa Solids
36% Medium Fat
22% Medium Milk Solids
- Available in 2.5 kg (5.5 lbs)
**WARNING: This product is sensitive to heat. Shipping this product during the summer months is at the customer’s risk and is not covered by any warranty.
For sale in Canada only
Ingredients: Sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, vanilla extract.