BooksPastry and Baking
Pastry and Baking
Showing 19–36 of 118 results
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“Ideas and Recipes Between Cuisine and Pastry” by Jose Romero
CAD$59.95SKU: L318
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“Intensely Chocolate”, by Carole Bloom
CAD$20.95SKU: L137
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“Invitation d’un pâtissier voyageur”, by Nicolas Bernardé
CAD$53.95SKU: L348
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Sale!
“Nouvelle génération pâtissière”
CAD$79.00SKU: L232+pochesilicone
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“Obsession”, by Oriol Balaguer
CAD$89.95SKU: L178
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“Pastry”, Richard Bertinet
CAD$17.98SKU: L409
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Out of stock
“Pop Party”, by Clare O’Connell
CAD$20.95SKU: L305
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“Rawsome Vegan Baking,” by Emily von Euw
CAD$22.95SKU: L570
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“The Confetti Cakes Cookbook: Spectacular Cookies, Cakes, and Cupcakes from New York City’s Famed Bakery” by Elisa Strauss
CAD$20.95SKU: L307
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100 Best Decorated Cookies by Julie Anne Hession
CAD$27.95SKU: L185
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100 Fondant Animal Cake Toppers by Helen Penman
CAD$27.95SKU: L319
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Ace of Cakes by Goldman and Goldman
CAD$25.95SKU: L275
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Baked Doughnuts (for Everyone)
CAD$21.95SKU: L396
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Baking Chez Moi – Dorie Greenspan
CAD$34.95SKU: L504
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Bûches et Gourmandises de Noël
CAD$129.95SKU: L496
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Cake Pops Holidays by Bakerella
CAD$10.95SKU: L187
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Colette’s Cakes – The art of cake decorating, by Colette Peters
CAD$19.95SKU: L188
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Collection Entremets and Petits Gâteaux by Jean-Michel Perruchon
CAD$157.95SKU: L103+pochesilicone