Description
Botanical Precision at the Perfect Scale
The Charm Leaf Silicone Mold (110 mm) is an essential tool for adding a touch of refined nature to your pastry work. Its intermediate size allows for decorations that complement and elevate your creations without overwhelming them. Whether you are working with artistic sugar or chocolate lace, this mold guarantees a sharp, professional relief every time.
Instructions & Professional Techniques
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Cast Sugar & Chocolate: Fill the mold with your hot liquid sugar or tempered chocolate. Once set, the extreme flexibility of the silicone allows you to release the leaf without breaking the delicate serrated edges.
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Baking: Spread your “biscuit cigarette” or tuile batter and bake directly in the oven. This high-quality silicone is designed to withstand professional baking temperatures.
Technical Specifications & Care
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Dimensions: 110 mm (Approx. 4.3 inches).
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Material: 100% High-quality food-grade flexible silicone.
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Durability: Dishwasher safe, freezer safe, and high-temperature oven safe.
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Maintenance: Easy to clean with warm soapy water. Air dry recommended.
