Description
LorAnn’s Raspberry baking & flavoring emulsion tastes like fresh berries.
Great for cakes, cookies, frostings, fillings, and desserts.
- Provides more flavour impact and aroma.
- The flavour(s) will not bake out when exposed to heat.
- Bakery emulsions are a superior alternative to baking extract: 1tsp. emulsion = 1tsp. extract.
Volume: 118 ml / 4 ounces
* Packaged in BPA free, recyclable PET plastic bottles