Description
Botanical Artistry on a Large Scale
The Charm Leaf Silicone Mold (200 mm) is a favorite among pastry chefs and sugar artists focusing on refined, organic aesthetics. Its generous 20 cm length provides the verticality and natural movement needed for high-impact displays, making it a centerpiece tool for professional competitions and luxury pastry work.
Instructions & Professional Applications
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Casting (Sugar & Chocolate): Pour your hot liquid sugar or tempered chocolate directly into the mold. Once set, the extreme flexibility of the silicone allows you to release the leaf while preserving the sharp, intricate contours of the hornbeam design.
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Baking: Thanks to its high heat resistance, you can bake large, crispy “biscuit cigarette” or decorative tuiles to add height and crunch to your plated desserts.
Technical Specifications & Care
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Dimensions: 200 mm (Approx. 8 inches).
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Material: 100% High-quality food-grade flexible silicone.
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Durability: Dishwasher safe, freezer safe, and high-temperature oven safe.
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Maintenance: Easy to clean with warm soapy water. Air dry recommended.
