Description
Book in English, French and Spanish.
Techniques and recipes for pastries and desserts made with pure cocoa butter. Includes 34 recipes filmed step by step, 176 pages.
CAD$92.00
In stock
Book in English, French and Spanish.
Techniques and recipes for pastries and desserts made with pure cocoa butter. Includes 34 recipes filmed step by step, 176 pages.
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