Description
Professional double polycarbonate chocolate mold, “Caviar Tin.” Double model: 30 + 20 g
Designed and developed in collaboration with Alexandre Bourdeaux,
Weights and measurements are approximate and provided by the manufacturer.
CAD$65.00
In stock
Professional double polycarbonate chocolate mold, “Caviar Tin.” Double model: 30 + 20 g
Designed and developed in collaboration with Alexandre Bourdeaux,
Weights and measurements are approximate and provided by the manufacturer.
January to October: within 5 business days before shipping
November and December: 5 to 7 business days before shipping
Please note that choosing ground shipping or express shipping speeds up delivery of goods, not processing the order.
Shipping policiesItems can be returned within 14 days of purchase (excluding edible products). See our return policy for more details.
Return policies