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chocoflex

$CAN 135,00 - Approx. US$ 135.18

Quantity :

$135.00
67 cavities, 1in diameter.
ChocoFlex Ganache Truffle Molds are made from Silicone.

It allows the candy maker to deposit firm ganache, praline mixtures, fondant centers, gelees, etc. into these precisely formed "sphere-shaped" truffle molds.

Simply deposit mixture through the top holes using a pastry bag or depositor.
The mixture is then allowed to firm and easily removed by separating the two-piece white silicone mold. Proceed with chocolate enrobing and decorating.

Chocoflex molds can also be used in the oven, refrigerator and freezer as they resist temperatures from -100F to +525F degrees (– 40° C to +280° C).