Under the spotlight

L700 Nostalgic Delights

$25.95 CAD - Approx. $19.57 USD



PROMOTION $25.95 + bonus mold
256 pages, hardcover, photos in color. Chapter on tempering techniques, molding, bonbons recipes as well as pastries. A must have book for aspiring chocolatiers who will benefit from the expertise of Chef William Curley.