Ice Cream

L257 The Art of Making Gelato: 50 Flavors to Make at Home by Morgan Morano

$21.95 CAD - Approx. $17.43 USD



$21.95/u.

Hardcover, 191 pages.
Chef and gelato aficionado Morgan Morano shares 50 recipes for gelato and sorbetto. Recipes include traditional chocolate, sweet milk and strawberry, Torta della Mimosa, Bombolone, avocado gelato and more!