General Subjects

L239 Sweet gold no 2

$59.95 CAD - Approx. $47.00 USD

LAST CHANCE PROMOTION: $59.95 Bonus mold included
The finest confections, pralines, chocolates, marzipan and ice cream created by master chef Bernd Siefert. Amazing, innovative and modern recipes, illustrated step by step.Ingredients in metric units.
Bilingual version: Deutsch/English
400 pages, color illustrations.