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Wild Sweets

$CAN 30,00 - Approx. US$ 25.23

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Wild Sweets Book Volume I - Exotic Desserts & Wine Pairings, foreword by Charlie Trotter– Winner of Best Book in the World title for Food & Wine Matching from Gourmand World Cookbook Awards, Spain. Soft Cover 162 pages.
Signed by the authors, Dominique and Cindy Duby.


 
 
 
 

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